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Việc làm khách sạn Đà Nẵng

Tình trạng: Mới Giá: Thỏa thuận

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Cập nhật lúc: 13h17 ngày 27/09/2015

Đăng lúc: 13h17 ngày 27/09/2015 - Đà Nẵng

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Thông tin chung

HOTELJOB.VN - VIỆC LÀM KHÁCH SẠN ĐÀ NẴNG: GRAND MERCURE DANANG HOTEL CẦN TUYỂN RESTAURANT MANAGER

Hoteljob.vn - Việc làm khách sạn Đà Nẵng: Grand Mercure Danang Hotel Cần tuyển Restaurant Manager

Located on Green Island in the heart of Danang city, Grand Mercure Danang is only 10 minutes from the Airport. This new hotel consists of 272 modern rooms all featuring breathtaking ocean or mountain views. The hotel offers a Brasserie and specialty Chinese Restaurant, lobby bar, an exclusive Privilege Club lounge on the 21stFloor and conference facilities for up to 800 delegates in 5 meeting rooms and Grand Ballroom. Facilities also include a spa, swimming pool, tennis court and fitness centre.

Grand Mercure Danang Hotel Cần tuyển Restaurant Manager

Địa điểm: Đà Nẵng | Hạn nộp: 30/09/2015 | Mức lương: Thỏa thuận

Mô tả công việc

Key Responsibility:

- Responsible for overall supervision, planning, control and coordination of all activities of personnel engaged in serving food and beverages in the restaurant.

- Ensure proper coordination with kitchen and bar on daily or monthly specials and promotions: possesses sound knowledge of food & beverage, up selling and availability of menu items.

- Performs duties common to all supervisor and other duties as may be assigned.

- Completes weekly restaurant inspection; checks overall restaurant appearance, the repair of its fixtures, fittings and operating equipment, initiates maintenance request as necessary.

- Responsible for holding daily briefings and monthly communication meetings to discuss various aspects of food service and preparation with employees.

- Attends to guest complaints, requests or inquiries regarding food and services and immediately takes all required corrective measures.

- Trains personnel according to established procedures; conducts orientation of all new employees and ongoing training of all staff.

- Establishes effective employee relations and maintains the highest level of professionalism, ethic and attitude towards all hotel guests, clients, heads of department and employees.

Skills

- Service oriented

- Attention to detail

- Leadership

- A thorough and organised approach

- Good training and knowledge transfer skills

- Ability to work under pressure

- Responsive

- Creative and innovative

Thông tin liên hệ

Grand Mercure Danang Hotel

Green Island, Hai Chau District, Danang City, Vietnam